Here's an easy lunch that doesn't make me sad, unlike having to eat goldfish crackers. Again.
|Yes, I'm a bad photographer. That's why this isn't a photography blog.|
1 bag of mini-bagels (I used whole-wheat ones from Trader Joes)
1 can of pizza sauce
sliced salami/pepperoni (or veg, whatever you like)
sliced or shredded cheese (I used provolone, because that's what I had)
Slice the mini-bagels and put on a cookie sheet that you've sprayed w non-stick spray. Top the bagels w a spoonful of sauce, meat, and cheese. Bake at 400 for about 10 minutes until the cheese starts to brown.
|So easy, the kids can make it.|
I know; this isn't really much of a recipe. It's really meant to remind me, and maybe you, that lunch can still be easy, and tasty. This is also good with English muffins.
What are your go-to kid-friendly lunches? Share in the comments!